Served with tomato sauce
Jam, honey, vegemite, peanut butter
CHIA PUDDING WITH MANGO, COCONUT, BERRY COMPOTE AND ASSORTED SEASONAL FRUITS
Dried fruit, oats, nuts & seeds with fruit compote, fresh seasonal fruits and greek yoghurt
Blended acai berry, blueberries pomegranate, gogi, nuts, chia and banana w. fresh seasonal fruits, coconut and house baked granola
Thick cut house baked brioche bread with vanilla mascarpone, seasonal fruit, Berry compote, pistachios and maple syrup (gf white bread option available $2)
On organic white or mg sourdough (gf bread $2)
Smoked salmon eggs benedict with house hollandaise sauce, spinach & avocado served on toasted english muffins
Smashed avocado with fresh mint and feta, served on thick cut organic Multigrain sourdough. Add a free range poached egg $2
Kale, avo, greens, radish & quinoa with nuts, seeds & free range poached eggs. Add grilled chicken $4.5 / smoked salmon
Potato gems, jalapeno salsa, monterey jack, avo and tomato salsa, Black beans, fried eggs and chipotle mayo. Add spicy chorizo $4.5
Freerange chilli scrambled eggsserved on house made brioche bread w. micro herbs, meredith goats cheese and ovenbaked portobello mushrooms
Middle eastern style baked eggs with peppers, tomato and goats cheese. Served with organic sourdough
Pumpkin smash, meredith goats cheese, pepitas, pine nuts. Spinach, hummus, chilli and krispy kale, Served on thick cut organic multigrain sourdough. Add a free range poached egg $2
CHEESE, TOMATO, MUSHROOM AND SPINACH WITH CHILLI, CORRIANDER AND HOUSE MADE TOM YUM DRESSING ON SOURDOUGH TOAST
House made corn bread, a poached egg and shaved parmesan cheese w. roasted vegetables, avo, mushroom, tomatoes and hollandaise sauce
WHITE / MULTIGRAIN / GLUTEN FREE BREADS (GF $2 EXTRA)
Kids sized brioche french toast with maple syrup, seasonal fruit & mascarpone
ON SOFT HOUSE BAKED BRIOCHE BREAD
Grilled chicken burger with house made brioche buns, avo, lettuce, tomato and spicy chipotle mayo
House made brioch buns with bacon, hash brown, egg, tomato, lettuce & swiss cheese with bbq sauce and chipotle mayo
Corn tortillas with scrambles eggs, avo, bacon, diced tomato, feta and coriander, topped with spicy sriracha bbq sauce.
House baked cornbread with sweet corn, tomato, avocado and spicy chipotle salsa served with grilled chorizo and two free range poached eggs.
Served with house made berry compote, poached pear, seasonal fruit and toasted hazelnuts.
(Dairy Free & Vegan Available)
Oven baked mushrooms with toasted walnuts and garlic ricotta, Drizzled in truffle oil and served on organic sourdough toast with two free range poached eggs.