BUILD YOUR BREAKY Your choice of poached, fried or scrambled eggs served on white or multigrain sourdough(GF) BREAD AVAILABLE GRANOLA Dried fruits, oats, nuts and seeds, rhubarb berry compote, topped with poached fruit and blueberry natural yogurt(V) VEGAN ACAI BOWL Blended acai, blueberries, goji berries, nuts, chia seeds and banana with fresh seasonal fruits, shredded coconut and granola(V) VEGAN EVIE'S FRENCH TOAST Housemade brioche with whipped orange mascarpone, seasonal fruit, garnished with a maple syrup drizzle and peanut brittle(GFO) GLUTEN FREE OPTION AVO SMASH Smashed avocado with fetta cheese, cherry tomato, fresh herbs and a poached egg on sourdough(GFO) / (VO) GLUTEN FREE OR VEGAN OPTION FRITTERS Zucchini and corn fritters with housemade relish and poached eggs, alongside a roquette, feta and avocado salad(GF) GLUTEN FREE SWEET AS TOFU Tofu scrambled with spiced tomato relish, caramelised onion, roasted sweet potato, hazelnut and paprika. Served on sourdough(VG) VEGETARIAN / (VO) VEGAN OPTION EGGS PURGATORY Middle Eastern style baked eggs with roasted red peppers, tomato, chickpea and spinach. Served on sourdough(GFO) GLUTEN FREE OPTION TOM YUM OMELETTE Eggs, cheese, tomato, mushroom and spinach with chili, coriander and homemade Tom Yum sauce. Served on sourdough(GFO) GLUTEN FREE OPTION HUEVOS MEXICANO Potato gems, jalapeno salsa, Monterey Jack cheese, avocado, cherry tomato, black beans, fried eggs and chipotle mayo(GF) GLUTEN FREE SUPERFOOD GREENS Kale, avocado, raddish, beans, seasonal greens, quinoa, nuts, seeds and a poached egg(GF) FLUTEN FREE EARTH BOWL Falafel, lettuce, quinoa, avocado, broccoli, edamame, cucumber, cherry tomato with a herbed tahini dressing(V) VEGAN